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    Thread: Double Dipped Spicy Chicken Recipe

    1. #1
      Vip www.urdutehzeb.com/public_html Anmol's Avatar
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      Double Dipped Spicy Chicken Recipe

      Ingredients
      Vegetable oil, for frying
      1 1/2 cups flour
      1 teaspoon paprika, 1/3 palmful
      1 teaspoon poultry seasoning
      1/4 teaspoon cayenne pepper, eyeball the amount
      1/4 teaspoon allspice, eyeball the amount
      1 cup buttermilk
      1 pound boneless, skinless chicken thighs
      1 pound chicken breast tenderloins
      Salt and pepper

      Method Of Double Dipped Spicy Chicken:
      Heat 1 1/2 inches vegetable oil in a deep skillet over medium high heat. A cube of bread should brown in a 40 count when oil is ready.
      Set out 3 disposable pie tins. Mix flour with paprika, poultry seasoning, cayenne, and allspice. Divide seasoned flour between 2 tins. Pour buttermilk into a tin. Line up tins as such: flour, buttermilk, and then flour.
      Season chicken with salt and pepper. Coat chicken pieces in flour, then buttermilk, then a second coating of flour.
      Cook chicken 6 minutes on each side, until deep golden brown and firm. Drain chicken on paper bags and cool before packing up for picnic basket.


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      Re: Double Dipped Spicy Chicken Recipe

      Khoob


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      Respectable www.urdutehzeb.com/public_html KhUsHi's Avatar
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      Re: Double Dipped Spicy Chicken Recipe

      Thanks for nice sharing






      اعتماد " ایک چھوٹا سا لفظ ھے ، جسے
      پڑھنے میں سیکنڈ
      سوچنے میں منٹ
      سمجھنے میں دِن
      مگر

      ثابت کرنے میں زندگی لگتی ھے





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      Re: Double Dipped Spicy Chicken Recipe

      Quote Originally Posted by Anmol View Post
      Ingredients
      Vegetable oil, for frying
      1 1/2 cups flour
      1 teaspoon paprika, 1/3 palmful
      1 teaspoon poultry seasoning
      1/4 teaspoon cayenne pepper, eyeball the amount
      1/4 teaspoon allspice, eyeball the amount
      1 cup buttermilk
      1 pound boneless, skinless chicken thighs
      1 pound chicken breast tenderloins
      Salt and pepper

      Method Of Double Dipped Spicy Chicken:
      Heat 1 1/2 inches vegetable oil in a deep skillet over medium high heat. A cube of bread should brown in a 40 count when oil is ready.
      Set out 3 disposable pie tins. Mix flour with paprika, poultry seasoning, cayenne, and allspice. Divide seasoned flour between 2 tins. Pour buttermilk into a tin. Line up tins as such: flour, buttermilk, and then flour.
      Season chicken with salt and pepper. Coat chicken pieces in flour, then buttermilk, then a second coating of flour.
      Cook chicken 6 minutes on each side, until deep golden brown and firm. Drain chicken on paper bags and cool before packing up for picnic basket.





      کہتے ہیں فرشتے کہ دل آویز ہے مومن
      حوروں کو شکایت ہے کم آمیز ہے مومن

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