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Asalam o Alaikum
UTians
To Jese k Mein ne zikar kiya tha
k aaj mein ek new recipe try kar rae hun
Khush Kismati se kaafi achi bani the
To here I am sharing with you
Ingredients
Quantity mein mention nae ker rae
Use according to your taste please
Chicken
Dahi
Kaali Mirch
Namak
Haldi
Adrak Lehsan (Pissa Hua)
Chat Masala
Kutti Laal Mirch
Tikka Masala (If You Want Because That Is My Addition)
Tamatar Ka Paste/Tomato Puree (Ye ghr pe b bana sakty or Bazar se b mil jati)
Makhan
Cream
Tail
Piyaaz
Tomato Ketchup (If You Want Because That Is My Addition)
Recipe
Sub se pehle Dahi mein Kaali Mirch, Adrak Lehsan, Namak, Kutti Laal Mirch, Chaat Masala, Haldi or Tikka Masala daal kar achay se mix ker lain
Phir us me Chicken ko marinate ker k side per rakh dain
Ab Pan me hasb e zarurat Oil dal ker Piyaaz ko fry ker lain
Ye yaad rakhain jitna zyda Piyaaz hoga Masala b utna zyda n acha bany ga
Jub Piyaaz Sunehri hojaye
to us me thra sa Namak or Tamatar ka Paste (Tomato Puree) dal ker achay se mix ker lain
Thra sa pakany k baad Marinated Chicken ko daal kar achay se pakayen
Sath he Makhan b add ker dain
Itna pakayen Yahan tak k Paani dry hojaye or Chicken Oil chor de
Agr aap ne foran serving krni hai to next Procedure b sath e ker lain
Magar agr serving me dair hai
to next procedure serving k time he karain
Ab Cream add karein or achay se mix karein
Sath he thre c Tomato Ketchup add ker lain
achi trha mix krn
Jub wo pakny lge
to thre c Kali Mirch add ker k mix karein
Plating ker k serve karin
Here are the Pictures
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Originally Posted by Abu Affan
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