Mrs.Qaisar
08-02-2014, 03:23 PM
http://i1261.photobucket.com/albums/ii592/hiddenwords/xsgs_6061.gifAsslam-O-Alaikumhttp://i1261.photobucket.com/albums/ii592/hiddenwords/xsgs_6061.gif
,
,
,
Cooking competition ki marking ye rahi
Amna ......7/10
@Ria (http://www.urdutehzeb.com/member.php?u=9) .......8/10
@BDunc (http://www.urdutehzeb.com/member.php?u=3) ..........8.5/10
@Nimra Rashid (http://www.urdutehzeb.com/member.php?u=29) .........8/10
.
.
.
.
.
to hamare winner hain
.
.
.
.
http://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gif
@BDunc (http://www.urdutehzeb.com/member.php?u=3)
http://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gif
Ye thi inki sharing
http://www.tarladalal.com/members/9306/images/gajar_ka_halwa-2410.jpg
Ingredients
2 cups thickly grated carrot
1 tbsp ghee
2 tbsp milk
4 tbsp sugar
4 tbsp mava (khoya)
1 tbsp raisins (kismis)
1 tbsp chopped almonds (badam)
1/2 tsp cardamom (elaichi) powder
Method
Heat the ghee in a pressure cooker; add the carrots and sauté on a medium flame for 4 to 5 minutes, while stirring continuously.
Add the milk, mix well and pressure cook for 1 whistle.
Allow the steam to escape before opening the lid.
Transfer into a broad non-stick pan, add the sugar, mix well and cook on a high flame for 5 to 7 minutes, while stirring continuously.
Add the mava, mix well and cook for more 1 to 2 minutes, while stirring continuously.
Add the raisins, almonds and cardamom powder and cook for another 1 minute.
Serve hot or warm.
.
.
.
http://dl7.glitter-graphics.net/pub/2816/2816107j4w6o9b6ty.gif
Ye hai apki Shield
http://www.urdutehzeb.com/attachment.php?attachmentid=217&d=1405920891
,
,
,
Cooking competition ki marking ye rahi
Amna ......7/10
@Ria (http://www.urdutehzeb.com/member.php?u=9) .......8/10
@BDunc (http://www.urdutehzeb.com/member.php?u=3) ..........8.5/10
@Nimra Rashid (http://www.urdutehzeb.com/member.php?u=29) .........8/10
.
.
.
.
.
to hamare winner hain
.
.
.
.
http://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gif
@BDunc (http://www.urdutehzeb.com/member.php?u=3)
http://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gifhttp://i1164.photobucket.com/albums/q574/unsaidwords1/shaam/24mgh6vjpg.gif
Ye thi inki sharing
http://www.tarladalal.com/members/9306/images/gajar_ka_halwa-2410.jpg
Ingredients
2 cups thickly grated carrot
1 tbsp ghee
2 tbsp milk
4 tbsp sugar
4 tbsp mava (khoya)
1 tbsp raisins (kismis)
1 tbsp chopped almonds (badam)
1/2 tsp cardamom (elaichi) powder
Method
Heat the ghee in a pressure cooker; add the carrots and sauté on a medium flame for 4 to 5 minutes, while stirring continuously.
Add the milk, mix well and pressure cook for 1 whistle.
Allow the steam to escape before opening the lid.
Transfer into a broad non-stick pan, add the sugar, mix well and cook on a high flame for 5 to 7 minutes, while stirring continuously.
Add the mava, mix well and cook for more 1 to 2 minutes, while stirring continuously.
Add the raisins, almonds and cardamom powder and cook for another 1 minute.
Serve hot or warm.
.
.
.
http://dl7.glitter-graphics.net/pub/2816/2816107j4w6o9b6ty.gif
Ye hai apki Shield
http://www.urdutehzeb.com/attachment.php?attachmentid=217&d=1405920891