Anmol
05-24-2014, 06:03 PM
http://www.ndtv.com/cooks/images/pound-cake_med.jpg
Ingredients
Oven Temp: 160C-300F
2 cups maida
1 cup butter (240 gm)
1 cup sugar (240 gm)
4 eggs
2 tsp baking powder
2 tsp vanilla essence
1/4 tsp salt
A baking tin 8" square, greased and floured or lined with butter paper
Method
mix butter, sugar, vanilla and eggs. Beat well together.
Mix salt and baking powder with the maida (flour) and add to the butter mixture.
Beat well together and transfer to prepared tin.
Bake in a pre-heated oven for 30-35 minutes
Key Ingredients: All Purpose Flour, Butter, Egg, Baking Powder, Vanilla Essence, Sugar, Salt
Recipe Cook Time: 45 Minutes
Ingredients
Oven Temp: 160C-300F
2 cups maida
1 cup butter (240 gm)
1 cup sugar (240 gm)
4 eggs
2 tsp baking powder
2 tsp vanilla essence
1/4 tsp salt
A baking tin 8" square, greased and floured or lined with butter paper
Method
mix butter, sugar, vanilla and eggs. Beat well together.
Mix salt and baking powder with the maida (flour) and add to the butter mixture.
Beat well together and transfer to prepared tin.
Bake in a pre-heated oven for 30-35 minutes
Key Ingredients: All Purpose Flour, Butter, Egg, Baking Powder, Vanilla Essence, Sugar, Salt
Recipe Cook Time: 45 Minutes